Summary
| Yield | |
|---|---|
| Prep Time | 1 hours |
| Recipe Category | Dinner |
Description
Easy and delicious pork roast that can be made in a slow cooker or the oven.
Ingredients
- 3⁄4 c apple juice
- 2 T Sugar
- 2 T soy sauce
- 1 T vinegar
- 1 t ginger, ground
- 1⁄4 t Garlic Powder
- 1⁄8 t pepper
- 2 lb pork roast
Instructions
In slow cooker, combine apple juice, sugar, soy sauce, vinegar, ginger, garlic powder and pepper. Add roast, turning to coat. Turn roast fat-side up. Cover and cook on high for 3 1/2 to 4 hours or on low for 7 to 8 hours or until meat is tender.
In a regular oven, combine all ingredients in a large bowl and mix. Place roast in baking bag. Pour liquid over roast and bake in 350 degree oven for 1 hour and 15 minutes.
Liquid makes really good gravy. Mix with cornstarch to thicken.